92 / 100 Robert Parker The 2008 Gevrey-Chambertin Clos St. Jacques is an unusually warm, pliant 2008. The use of 80% new barrels here undoubtedly contributes to the wine’s open, generous expression of fruit. The Clos St. Jacques is a beautiful wine, even at this early stage.
I tasted the following wines with Frederic Robert, who works alongside Eric Rousseau. In 2009 Rousseau and his team began picking on September 7, the earliest in Gevrey. For the first time the estate used 20% whole clusters on all the wines except for Clos de la Roche, which was closer to 15%. The 2009s were scheduled to be bottled in April 2011. I also tasted a handful of 2008s that were deeply impressive. Wine Advocate #194 May 2011
17 / 20 Jancis Robinson Pale crimson. Light and lightly sweet. Dances. Very sweet and delicate. Just very slightly syrupy. Not the usual raciness of this vineyard. http://www.jancisrobinson.com/tastings/search?perpage=20&k..
94 / 100 Allen Meadow A discreet touch of wood frames an aromatically fresh, ultra elegant, spicy and bright nose of intense pure pinot fruit, cherry and raspberry notes where both the spice and earth notes continue onto the delicious, rich and full-bodied flavors built on a base of concentrated minerality and stunning length. This is one classy wine that offers impeccable balance and a Zen-like poise. http://www.burghound.com/tnsearch/index.php?id=72458
