Château Pavie, Ch. Pavie 1992

78 / 100 Robert Parker
In 1992 Pavie has produced a light-bodied, compact, structured wine with an excess of tannin that gives the wine an excessively tough texture and rough finish. There is not enough fruit to balance out the structure, thus the end result is a wine that may keep for 10 years or more but will become more attenuated, with the fruit drying out over the next 4-5 years.
Wine Advocate #96 Dec 1994

82 / 100 Wine Spectator
Delicate and delicious, pretty and silky, offering toasted oak, light coffee and raspberry aromas and flavors, medium body and tannins and firm finish. Drinkable now.
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