Château Talbot, Ch. Talbot 1995

88 / 100 Robert Parker
This wine has turned out to be more impressive from bottle than it was in cask. It is a charming, intensely-scented wine with a tell-tale olive, earth, grilled beef, and black currant-scented bouquet soaring from the glass. Medium to full-bodied, with low acidity, and round, luscious, richly fruity flavors, this is a meaty, fleshy, delicious Talbot that can be drunk now.
Wine Advocate #115 Feb 1998

90 / 100 Wine Spectator
Blackberry, lightly toasted oak and cedar on the nose. Full-bodied, with chewy tannins and a long silky finish. Needs time to open.--'95/'96 Bordeaux retrospective. Best after 2008.
http://www.winespectator.com/wine/detail/source/search/not..

16.5 / 20 Jancis Robinson
Very dark crimson. Vigorous impact, well balanced with a suitably dry finish. Big and bold and fruity. So much fruit that you have to dig to find the (considerable) tannin.
http://www.jancisrobinson.com/tasting_notes/tn2011022218.h..